19.06.2022 | 2:00 p.m. - 2:30 p.m.
garden creation & care, Sustainability
Forum Technology, Hall 6, D 20
German with english subtitles
The event
Charcoal, gas or pellets - the fuels that can be used to fire the grill are as diversified as the food that can be cooked on it. What about sustainability when grilling? How sustainable are the fuels really and what about their production and that of the respective barbecues?